Auffrance Catering started out as a home-based food catering operation in 1992 and grew to be a corporation in 1997 as Donair Foods Asia Incorporated. Auffrance specializes in party planning and coordination headed by myself (a licensed interior designer) and serving "Gourmet Cuisine" headed by the Vice-President, Chef Brando Marasigan. Our main office and showroom is located at 47 Nathan Street, White Plains Quezon City, Philippines.
It is our pride to announce that Auffrance had launched new services to make each event "totally worry-free" for our clients. Attached are information and list of our services that we offer you in planning your forthcoming special events.
For appointments or for more information, please call +63 (2) 497-5185 and +63 (2) 497-5190. Our office is open daily from 9am to 6pm. You may contact Perla Belarmino or Ralph Lumagbas, our customer service officers.
Hoping we can be of service to you in the near future. See you soon.
* Specializes in Gourmet Cuisine
* Established in 1992 by Nini Ramos and son Ramon Ramos
* Incorporated in 1997 with Brando and Nina Marasigan as Managing Directors and Executive Chef
* Main Office located in White Plains, Quezon City
* Warehouse located in Cubao, Quezon City
* Founder Officer of Food Caterers Association of the Philippines (FCAP)
* Member of the Association of Wedding Professionals International (AWPI)
* Cater to private and corporate events
